The Bakery Case

The Bakery Case

  • Croissants

  • Butter

  • Almond Chocolate

  • Chocolate (Pain Au Chocolat)

  • Almond

  • Lemon

  • Raspberry Cream Cheese

  • Pistachio Cherry Danish

  • Salted Caramel Thing (Kouign Amann)

  • Ham & Swiss

  • Spinach & Feta

  • Muffins

  • English Muffins

  • Assorted Muffins

  • Bagels

  • Plain

  • Everything

  • Asiago

  • Linguica & Cheese Rolls

  • Individual Quiche

  • Meat

  • Vegetarian

  • DOUGHNUTS

    rotating selection

  • Mini Loaf

    chef's whim / rotating selection 

  • Cinnamon Rolls

  • Sticky Toffee Pecan

  • Egg Sammy

    All start off with choice of bread and soft fried egg
     
    1) choice of bagel, croissant, english muffin
     
    2) add meat: bacon, ham, or sausage
     
    3) add veggies: tomato or avocado
  • Coffee & Espresso

    The Baker uses Speedwell coffee which is locally roasted in Plymouth, Massachusetts

  • ALL THINGS BREAD!

     

     

     

  • Authentic French Baguettes

    baked fresh daily using our sourdough starter (propogated from Westport Rivers grapes!) 

  • Onion, Tomato & Rosemary Focaccia

    Italian style thin, crusty bread with caramelized onions, tomatoes, and fresh rosemary on top. This bread is great for dipping into really good olive oil or perfect for soup! This is available Tuesday, Wednesday, Friday, & Saturday! 

  • Focaccia Pizza Thursdays!

    Our same great slow-fermented focaccia pizza topped with San Marzano tomato sauce, mozzarella, cheddar, and provolone cheese! We also have pepperoni or linguica! We offer this by the slice or the whole loaf! 

  • Challah Thursdays!

    This traditional egg bread for the Jewish Sabbath makes the BEST french toast (and admittedly, a really great egg sandwich!) We make this braided loaf fresh every Thursday! 

  • German-style Soft Pretzels on Saturdays!

    We're doing things the traditional way - with lye! Of course, this takes special precaution but our pretzels are the most authentic you'll find in the area. Try it with our honey mustard!